Pea And Ham Soup Pressure Cooker

Pea And Ham Soup Pressure Cooker. Easy Split Pea Soup with Ham in the Pressure Cooker To reheat, simply allow to thaw in the refrigerator overnight then reheat in a pot on the stove or in a microwave-safe container in. Seal lid, turn steam vent to sealing, and select manual/pressure cook

Pressure Cooker Split Pea Soup with Ham
Pressure Cooker Split Pea Soup with Ham from dearcrissy.com

Blend until smooth: Cover the blender lid with a tea towel to prevent splattering and blend until the soup is completely smooth To achieve a luxuriously smooth soup, consider pureeing a portion of it.Here's how: 1

Pressure Cooker Split Pea Soup with Ham

Cook for 20 minutes, then rapidly release pressure by opening the air valve. After 10 minutes if the float hasn't droped yet quick realease the vent until the float had dropped, once the float has dropped carefully open the lid. To achieve a luxuriously smooth soup, consider pureeing a portion of it.Here's how: 1

Pressure Cooker Ham and Yellow Split Pea Soup Dad Cooks Dinner. The pressure cooker releases the flavor and nutrition from the ham bone to create a crave-worthy soup to satisfy your appetite. Pressure Cooker Split Pea Soup with Ham is super easy to make and takes about 40 minutes from start to finish, and that includes the prep work!.

Pressure Cooker Split Pea Soup is a perfect way to use up your leftover holiday ham. Instant. Stir to combine, then cover pot and bring to high pressure In a pressure cooker, add oil, onions, carrots, celery and garlic and saute 4-5 minutes